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Our Starters

Home-made La Deu potatoes (Potatoes Bretxa-style since 1943) 9,95 €
Apple and foie gras mille feuilles with a reduction of wine from Empordà 9,14 €
Caramelized "micuit" of foie with orange preserve 16,27 €
Salad of goat cheese with dried fruits and nuts, and raspberry vinaigrette 9,14 €
Salad of haricot beans from La Vall, with onion from Figueres and tomato 5,12 €
Cold vegetable pie served on a bed of green asparagus and basil oil 5,65 €
Acorn-fed Iberian ham with dough bread  from Folgueroles, toast with tomato 21,19 €
Penne rigate with cheese au gratin 5,50 €
Home-made cannelloni with béchamel sauce au gratin 5,59 €
Mixed paella (2 people minimum; time of preparation 20') 15,03 €
Charcoal-grilled green asparagus with romesco sauce (Catalan sauce with chilli) 6,10 €
Assorted vegetables (baked, steamed and charcoal-grilled) 9,16 €
Mixed mushrooms with vegetables in julienne 10,35 €
Cod brandade with toasts 5,80 €
Galician-style octopus (with Vera's red pepper drop and virgin olive oil from Mas Tarrés D.O.P Siurana) 13,29 €
Home-made squid rings in batter 12,38 €

From the sea to the table

Oxital with cuttlefish 9,94 €
Home made grilled Catalan sausage 5,13 €
Charcoal-grilled lamb 10,38 €
Charcoal-grilled chicken 1/4 portion 5,13 €
Grilled veal steak 7,84 €
Grilled veal entrecôte 14,45 €
Grilled veal tenderloin 17,20 €
Leg of duck with pears 9,94 €
Free-range chicken roast wit Norway lobsters 12,60 €
Baked shoulder of kid, low temperature cooked (80º) 18,80 €
Grilled crunchy foie gras with caramelized sesame biscuit 18,75 €
Pig's trotters casserole with black turnips 6,80 €
Volcanic "carbonada" (veal in beer, onion, mushrooms and with potato and cheese cake) 9,75 €
Iberian pork with chestnuts and artichoke tempura 11,80 €
Nota: Baked and grilled meat served with ember-baked potato and courgette in batter.

Our Meat

Oxital with cuttlefish 9,94 €
Home made grilled Catalan sausage 5,13 €
Charcoal-grilled lamb 10,38 €
Charcoal-grilled chicken 1/4 portion 5,13 €
Grilled veal steak 7,84 €
Grilled veal entrecôte 14,45 €
Grilled veal tenderloin 17,20 €
Leg of duck with pears 9,94 €
Free-range chicken roast wit Norway lobsters 12,60 €
Baked shoulder of kid, low temperature cooked (80º) 18,80 €
Grilled crunchy foie gras with caramelized sesame biscuit 18,75 €
Pig's trotters casserole with black turnips 6,80 €
Volcanic "carbonada" (veal in beer, onion, mushrooms and with potato and cheese cake) 9,75 €
Iberian pork with chestnuts and artichoke tempura 11,80 €
Nota: Baked and grilled meat served with ember-baked potato and courgette in batter.

Dessert Menu

I like chocolate

Chocolate "Volcanet" the chocolate -Couland (muffin filled with hot chocolate 18’) R

6,13€

Trilogia of chocolate Daliniana with touches of orange
(laminated black, milk and white chocolate ganache) 

6,63€

B&N chocolate cylinder with sesame crunch R

4,86€

Homemade cake   (chocolate brownie with cream, nuts and ratafia draps)

5,17€

For more classic tastes

"Crema catalana" with caramelized sugar 

3,97€

Crème caramel with wipped cream 

4,05€

Homemade "Tocinillo"

5,17€

Tiramisú by the chef Joan R

6,26€

"Recuit" (curd cheese) with honey of la Garrotxa 

4,47€

"Profiteroles" cream filled puff pastry with chocolate sauce 

4,86€

Crêpes Suzette (Gran Manier, rum, orange juice, whipped cream, caramel) R

10,85€

Crêpes Suzette with chocolate or cream and nuts, vanilla or jam R

13,29€

"Valencian" (fresh orange juice with vanilla ice cream)

4,94€

Fresh orange juice 

4,47€

Irish coffee 

7,35€

Author's desserts

Plum cake of "alforjón" with dried fruits, ratafia ice cream and cocoa crunch 

5,00€

La Deu's Marshland (Dessert Vayreda) (apple to low temperature, cream chocolate with disconcerting visual touches)

6,66€

Leave you surprise (La Fageda yoghurt, mango, apple,…) R

6,14€

Some more refreshing things

Natural fruit mosaic 

5,36€

Warm mixed of natural fruits with La Fageda yoghurt ice cream

5,00€

La Fageda yoghurt ice cream in tulip water cup with raspberry coulis R

4,12€

Tangerine soup with vanilla ice cream bourbon and red fruits R

5,97€

Strained pineapple with coconut ice cream and "malibu" jelly R

5,71€

Mint or vanilla ice cream with hot chocolate 

4,86€

Lemon sherbet with "marc de cava" (sparkling white wine sprint)

5,49€

Raspberry, lemon or passion fruit sherbet

3,80€

Ice cream cup (3 ): coco nut, vanilla, strawberry, mint and chocolate 

3,60€

Our ice cream cake with whisky

4,76€